When it comes to kadai, non-stick is the way to go to prevent your food from sticking and making a mess. But with so many non-stick kadai on the market, how do you know which one is the best? Here is a buying guide to help you choose the best non-stick kadai for your cooking needs:
- Decide the size of the kadai you need. Non-stick kadai come in a variety of sizes, so make sure to choose one that is the appropriate size for your needs.
- Consider the material. Non-stick kadai are usually made from aluminum or carbon steel. Both materials have their own advantages and disadvantages, so choose the one that best suits your needs.
- Choose a kadai with a good non-stick coating. A good non-stick coating is important to prevent your food from sticking to the kadai and making a mess. Make sure to choose a kadai with a good non-stick coating that is durable and easy to clean.
- Consider the price. Non-stick kadai vary in price, so make sure to choose one that fits your budget.
- Check the warranty. Some non-stick kadai come with a warranty, so make sure to check if the kadai you are considering has a warranty before making your purchase.